Moist Strawberry Swirl Bread Recipe
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 10
 
Ingredients
  • 1½ cups flour
  • ¾ cup sugar
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ¼ teaspoon baking powder
  • 1 egg
  • 1 lemon yogurt 6 oz.
  • ⅓ cup oil
  • 2 tablespoon milk
  • 1 cup sliced strawberries
  • 2 tablespoons strawberry jam
  • glaze: (optional)
  • 1 cup powdered sugar
  • ½ teaspoon vanilla
  • 2 tablespoon milk
Instructions
  1. preheat oven to 325 degrees and grease loaf pan
  2. in large bowl mix flour, sugar, salt, baking soda, baking powder, egg, yogurt, oil and milk
  3. stir until moistened
  4. fold in strawberries
  5. pour into greased loaf pan
  6. spoon strawberry jam on top and swirl with a knife
  7. bake at 325 for 45-55 min.
  8. let cool, remove from pan
  9. mix glaze ingredients and drizzle over top
Recipe by THE SEMISWEET SISTERS at http://www.thesemisweetsisters.com/2014/06/24/moist-strawberry-swirl-bread-recipe/