1 cup buttermilk (or 1 cup milk plus 1 tablespoon vinegar or lemon juice)
2 cups flour
1 teaspoon baking soda
Cinnamon/Sugar Mixture:
⅓ cup sugar
1 teaspoon cinnamon
Instructions
Cream butter, sugar, vanilla, and egg together. Add milk, flour, & baking soda & mix well.
Pour ½ of batter into a greased loaf pan.
In a separate bowl mix ⅓ cup sugar and 1 teaspoon of cinnamon together to create the cinnamon/sugar mixture. Sprinkle ¾ of the cinnamon/sugar mixture on top of the ½ full pan. Add remaining batter to pan; sprinkle with rest of cinnamon/sugar on top.
Swirl batter using a knife (You can use a butter knife to make long horizontal swirls or swirl however you like).
Bake at 350 degrees for 50-60 min. or until toothpick inserted in center comes out clean.
Let cool in pan for about 20 minutes before removing.
Recipe by THE SEMISWEET SISTERS at http://www.thesemisweetsisters.com/2014/07/10/amish-cinnamon-bread-recipe-quick-amish-friendship-bread-alternative/