Grease one loaf pan. (My loaf pan is 8.5x4.5") In a small bowl, mix together 2 tablespoons of sugar and ½ teaspoon cinnamon. Dust pan lightly with cinnamon and sugar mixture. It should stick easily with the sides greased.
In a large bowl, mix oil and sugar together. Stir in eggs, mashed bananas, vanilla and cinnamon. Mix in baking powder, salt, baking soda and flour. (Stir in nuts if you are adding them, about ⅓ cup walnuts, optional).
Pour batter into the prepared pan.
Bake for 1 hour or until a toothpick inserted in the center comes out clean.
Recipe by THE SEMISWEET SISTERS at http://www.thesemisweetsisters.com/2022/01/11/dairy-free-banana-bread/