Crock-Pot BBQ Meatballs (Only 2 Ingredients!)
Author: 
Recipe type: appetizer
Prep time: 
Cook time: 
Total time: 
Serves: about 40
 
Ingredients
  • 1 package frozen beef meatballs (usually about 40 meatballs)
  • 1 bottle of Sweet Baby Ray's Honey BBQ Sauce (I used an 18oz bottle)
Instructions
  1. If you have time thaw the frozen meatballs in the refrigerator overnight. If not then follow instructions on packaging on how to thaw meatballs.
  2. Place meatballs in slow cooker or crock-pot & pour BBQ sauce over them. Cook on low heat setting for 1.5-2 hours. Stir a couple times to make sure the meatballs stay covered in BBQ sauce & make sure it isn't burning. Place on warm setting until ready to serve.
Recipe by THE SEMISWEET SISTERS at http://www.thesemisweetsisters.com/2015/04/07/crock-pot-bbq-meatballs-only-2-ingredients/