Norwegian Butter Cookies (Spritz)
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 24-26
 
Ingredients
  • ½ cup butter, softened (I used salted)
  • ¼ cup sugar
  • 1 large egg
  • ½ teaspoon vanilla extract
  • 1¼ cup all purpose flour
  • sprinkles (optional)
Instructions
  1. Preheat oven to 375 F. degrees.
  2. Cream butter & sugar together hand mixing. Stir in egg and vanilla extract.
  3. Mix in flour.
  4. Fill cookie press fitted with patterned disk. Press cookie dough onto ungreased cookie sheet. Top with sprinkles (optional)
  5. Bake for 8-10 minutes, or until cookies look set.
Recipe by THE SEMISWEET SISTERS at http://www.thesemisweetsisters.com/2016/11/15/norwegian-butter-cookies-spritz/