Soft Chewy Chocolate M&M Cookies.
My mom loves chocolate cookies, so I made these for her for Mother’s Day. Super easy to make. If you don’t have M&M’s on hand you can just add extra chocolate chips. Make sure you don’t over bake these.
I used mini M&M’s but you can use regular if you want.
Soft Chewy Chocolate M&M Cookies
Prep time
Cook time
Total time
Author: Holly
Recipe type: dessert
Serves: 24-28
Ingredients
- 1 cup soft butter
- 1 ½ cups sugar
- 2 eggs
- 2 teaspoons vanilla
- 2 cups flour
- ⅔ cup dutch cocoa powder
- ¾ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup chocolate chips
- 1 cup M&Ms
Instructions
- Preheat oven to 350 degrees.
- In large bowl mix butter, sugar and eggs together, add in vanilla.
- In small bowl mix flour, cocoa, baking soda and salt. Slowly stir into the large bowl. Stir in chocolate chips and M&Ms.
- Drop 2 teaspoons of dough at a time onto the cookie sheet.
- Bake 350 for 9-11 mins.
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