German Sugar Cake Cookies
Recipe type: Dessert
Serves: 30
- ½ cup (1 stick) softened salted butter
- 1 cup sugar
- 1 teaspoon vanilla
- 1 large egg
- 2¼ cup call purpose flour
- ¾ teaspoon baking powder
- ½ teaspoon baking soda
- ½ cup whole milk
- -Cinnamon & Sugar mix- about 1½ tablespoons sugar and ¼ teaspoon cinnamon
- Preheat oven to 375 F. degrees. Grease a cookie sheet and set aside.
- In a large mixing bowl use an electric mixer to cream butter and sugar together. Add vanilla and egg and mix.
- Add flour, baking powder, and baking soda and mix.
- Slowly mix in milk until everything is incorporated.
- Drop by the tablespoon full onto prepared cookie sheet.
- Sprinkle with cinnamon and sugar mixture.
- Bake for 12-15 minutes or until edges are starting to turn golden brown.
Recipe by THE SEMISWEET SISTERS at https://www.thesemisweetsisters.com/2019/04/27/german-sugar-cake-cookies/
3.5.3251